The epiphytic grapevine microbiome is shaped by a variety of variables at various geographical scales, including biogeography, cultivar, and vintage. International Journal of Eco-Agriculture and Sustainable Technologies, [S. l.], v. 1, n. 3, p. 31–49, 2026. Disponível em: https://ecoagrotex.com/index.php/ijecoast/article/view/73. Acesso em: 28 oct. 2026.